L'Ecole International de Patisserie Olivier Bajard: The school accepts students at both professional and non-professional levels. Olivier Bajard is an award-winning pastry and dessert chef. At 280 Rue James Watt in Perpignan (66).
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Send an e-mail Tel: 06 03 20 26 62 Fax: 04 68 38 78 85

Les delices du Liban: In Sommieres (30), 17 quai Griolet. Bar, restaurant and also a caterer for Lebanese dishes and pastries.
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Tel: 04 66 51 02 71 or 06 20 46 57 12 

Olivier Marseille Traiteur: Caterers for all events and occasions; weddings, banquets, gala dinners and conferences. At 295 Rue Edouard Daladier in Carpentras (84). Also covers the Languedoc Roussillon region.
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Send an e-mail Tel: 04 90 63 12 10